480-882-8565
​TO RECEIVE ORDER REMINDERS, TEXT JOIN TO 480-820-4826​
MENU FOR TUESDAY, OCTOBER 14th DELIVERY​​
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Homestyle pot roast & gravy with mashed potatoes (PALEO)​
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CALORIES/511 P/48 C/39 F/19
Roasted garlic rosemary turkey burger with caramelized onion aioli (PALEO)(Served open face over arugula with roasted sweet potatoes & brussels sprouts)
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CALORIES/461 P/51 C/39 F/13
Buffalo chicken stuffed potato with steamed broccoli & scratch ranch dressing (PALEO)​
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CALORIES/516 P/43 C/37 F/22
Chicken riesling over spaghetti with lemon roasted asparagus
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CALORIES/518 P/58 C/25 F/18
Kung Pao chicken stir fry over steamed rice (Gluten-free)
(Stir-fried chicken with rehydrated chili peppers, toasted peanuts, peppercorns & vegetables in a sweet, savory soy-based sauce)
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CALORIES/501 P/51 C/44 F/13
Cheesy chicken & rice casserole with roasted broccoli
(Pulled chicken & broccoli in a creamy "mornay" sauce, served with white rice and topped with toasted breadcrumbs)
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CALORIES/556 P/51 C/45 F/19
"French dip" tortilla roll-up with au jus dipping sauce
(Shaved roast beef, provolone cheese, fresh thyme in a rolled & pressed tortilla)
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CALORIES/476 P/40 C/37 F/17
Green chile mac-n-cheese with braised chicken & steamed broccoli (GF)(Chicken braised in green chile salsa verde over a 3-cheese gluten-free pasta)
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CALORIES/502 P/53 C/31 F18
TSC turkey bacon breakfast burrito​
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CALORIES/500 P/27 C/47 F/22
Soup of the week is loaded baked potato with cheddar & chives​
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CALORIES/344 P/10 C/32 F/20